bacon and cheese loaf

I love bacon and I love cheese and I used to make this loaf a lot, but its been a while so I thought I would try it again.

its a really easy recipe

Bacon and Cheese Loaf
makes a 2lb loaf
230g self raising flour
1 level tsp baking powder
3 level tsp mustard powder
1/4 level tsp each salt and pepper
60g marg
4 rashers bacon, de-rined and chopped
1 egg
120g grated cheese
1/4 pt milk

Set the oven to a moderately hot gas mk5/375 F/190 C
Place all the ingredients, reserving 30g cheese for the topping in a mixing bowl.

Beat together with a wooden spoon until well mixed.

Turn the mixture into the loaf tin and sprinkle on the rest of the cheese.

Bake in the centre of the oven for 40-45 mins or until cooked.
Cool in the tin.

Serve sliced with butter.


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